Chef's Specials:

Polynesian Specialties
101Flaming Ambrosias - Shrimp or chicken in batter served with Sweet and Sour Pungent Sauce on a flaming shell of fresh pineapple14.95
102Peninsula Hawaiian Duckling - Fresh Duckling Steamed with Spices and Herbs. Boned and Pressed and Sauteed in a Special Sauce with Fresh Greens14.95
103Steak Hawaiian - Choice Prime Sirloin Cut in Cubes and Served with Assorted Vegetables18.95
104Volcano Lichee Duck - Delicious Juicy Breast of Duck Sauteed in Tropic Lichees, Simmered in Sweet and Sour Sauce14.95
Hong Kong Specialties
105Roast Duck Chinese Style14.95
106Kowloon Steak - Sirloin Steak sliced and Served over a Bed of Vegetables18.95
111Garlic Steak - Slices of steak flavored with garlic on top of a bed of noodles with scallop and vegetables. Cooked in oyster sauce.18.95
Cantonese Specialties
130Special Kowloon Lung Har Guy Poo Lo Mein - Lobster, Chicken, Shrimp, Beef, Roast Pork Sauteed with Fresh Vegetables and Soft Noodles21.95
131Special Kowloon Treasure - Chicken, Lobster, Shrimp, Beef and Roast Pork Sauteed with Chineses Vegetable and Oyster Sauce, Topped with Crispy Wonton19.95
21Kowloon Special Saugus Wings - A Sweet and Garlic version of our Barbecued Wings8.25
Kowloon Celebrity Corner
120Eddie Andelman Lo Mein - Shrimp, Chicken, Onion and Pea Pods over a Bed of Pan Fried Noodles with Black Bean Sauce. "A Special Dish Towards Wellness!" with the Approval of the "Fabulous Judi"16.95
121Red Auerbach Special - Beef and Shrimp with Pea Pods and Water Chestnuts in a Black Bean Sauce16.95

All prices subject to change


www.kowloonrestaurant.com ( 781-233-0077